A Point Milk and Dairy Beef Residue Prevention Protocol is Designed by veterinarians and milk producer organizations to avoid contamination of milk with antibiotics. It identifies the 10 points in milk production where milk is at greatest risk for antibiotic contamination of milk.

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Other /More definition:
A Point Milk and Dairy Beef Residue Prevention Protocol is Designed by veterinarians and milk producer organizations to avoid contamination of milk with antibiotics. It identifies the 10 points in milk production where milk is at greatest risk for antibiotic contamination of milk.