Glossary B
A Breed is Cattle of common origin and having characteristics that distinguish them from other groups within the same species.
A British Thermal Unit is Unit of Heat Energy equal to the amount of Heat required to raise the temperature of one pound of water by one degree Fahrenheit at sea level.
A British thermal unit (Btu): is a Btu is the quantity of Heat required to raise the temperature of one pound of water one degree Fahrenheit at a specified temperature.
German: Hähnchen
A Broiler is a chicken, sometimes called fryers, reared primarily for Meat production. Age to Market Weight is typically 6 to 8 weeks (5 to 8 pounds), and are the
A Broiler is a chicken, sometimes called fryers, reared primarily for Meat production. Age to Market Weight is typically 6 to 8 weeks (5 to 8 pounds), and are the
A Broken Udder is Term used to describe an Udder that is loosely attached or pendulous.
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